redrocker652002
Well-Known Member
I have an old, and I mean at least 2 years old, bag of sealed priming sugar I got from NB when I bought my starter brew kit. Would that sealed back still be ok to prime a 5 gallon batch of Seltzer? It has taken 3 or 4 weeks to finally get down to about 1.000 so I would like to get it bottled up as soon as possible. And with it being seltzer I don't have to worry about O2 exposure and I can mix in the flavoring and the sugar at the same time. Any input is appreciated.