My brew club here in north central Minnesota is doing a club brew day. The local brewery is going to make up a batch of sweet wort and give it free to those in our club and also those that want to try their hand at home brewing.
We may do a simple cream ale recipe so that folks can add specialty grains if they want. It will be up to the individual to boil and supply the hops and yeast or whatever else they want to add.
Maybe a winter ale or a different beer type?
Big part is they don't have the expense and time to make the base wort.
Suggestions on what can be done to a cream ale recipe?
We may do a simple cream ale recipe so that folks can add specialty grains if they want. It will be up to the individual to boil and supply the hops and yeast or whatever else they want to add.
Maybe a winter ale or a different beer type?
Big part is they don't have the expense and time to make the base wort.
Suggestions on what can be done to a cream ale recipe?