- Joined
- Jan 21, 2019
- Messages
- 206
- Reaction score
- 127
While we are still in the middle of winter in the mid Atlantic, my mind is looking forward to spring and to that end, I want to brew something like this.
It basically looks like a pale ale fermented with crushed grapes but id really appreciate how the folks here would tackle making this a GF beer.
It basically looks like a pale ale fermented with crushed grapes but id really appreciate how the folks here would tackle making this a GF beer.