Recent content by Bramling Cross

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  1. Bramling Cross

    What are you drinking now?

    My man! You've got taste, sir! A toast with my Panther Piss HB American lager.
  2. Bramling Cross

    What came in the mail for you today?

    Get it!!!! I've used the Apera for about 5 years and it is, hands down, the easiest, least fussy meter I've ever used. It's way faster and far easier to calibrate than my old Milwaukees. Whereas pH measurements were a chore with the Milwaukees, the Apera has made pH measurement as routine and...
  3. Bramling Cross

    What are you drinking now?

    That's a pretty good party trick and, if you think about it, a far better way to organize that beverage.
  4. Bramling Cross

    Ss mash tun temperature hold

    My 10gal SS Brewtech holds temps like a champ compared to the old cooler-based rigs I built in the past. I bought the tun with the intention of returning to fly-sparging, so it felt funny going with the "tiny" 10-gal tun, my old batch sparge square cooler tuns were substantially bigger. Perhaps...
  5. Bramling Cross

    Is it just me or are bottled conditioned Homebrew better than kegged?

    I agree. Writing from the USA, my UK ales made a quantum leap when I started kegging, CAMRA be damned. They improved further when I started minding my oxygen at packaging, CAMRA be angry. They became much more vibrant when I adopted LODO, CAMRA be foaming at the mouth. ;) Minutia aside and...
  6. Bramling Cross

    What are you drinking now?

    Dayem!
  7. Bramling Cross

    How to lower FG on big beers?

    If you're keen on brewing big beers, I would strongly suggest looking at the literature available on, and the brewing philosophy employed in the making of, Belgian beers. Sure, they make great big beers, but they do it with an eye toward making "digestible" beers. We might call that drinkable...
  8. Bramling Cross

    Gee whiz, what are you guys doing for corn these days?

    Yup. Dr. Smith nailed that one, but Lizard is 100% correct. Dude knows his way around a mashtun, so I gave it a try and you can get some absolutely stupid efficiency numbers in Beersmith by pre-boiling (100+% on my reliably 88-92% mash efficiency fly rig). Obviously, pre-boiling is time...
  9. Bramling Cross

    What are you drinking now?

    Another glass of Panther Piss. About four-five pours over the last few days seems to have blown all the rubbish out of the Flotit 2.0 filter and it's pouring a little clearer. That's an annoying characteristic of the Flotit when you use a pressure transfer. I said nice things about Bestmaltz'...
  10. Bramling Cross

    What are you drinking now?

    I remember about twenty years ago, when the first low carb beers started coming out, Consumer Reports ran an article on low carb beers and to my surprise and delight, they actually included Guinness pub draft nitro cans. It placed highly in their test. They only knocked it for being slightly...
  11. Bramling Cross

    What are you drinking now?

    Well, after two drives across the country, my hairdresser's car was badly in need of some attention. Stripped, clayed, paint corrected, compounded, two passes of polish, and a quick and dirty coat of wax this morning. That was enough for one day, I'll strip it again next weekend, seal it, then...
  12. Bramling Cross

    Gee whiz, what are you guys doing for corn these days?

    Okay, good. Yeah, it doesn't list lime on the ingredients panel whereas the other product did. Really appreciate your knowledge on these products!
  13. Bramling Cross

    Gee whiz, what are you guys doing for corn these days?

    Being at least as lazy as I am cheap, I learned to use instant rice because it's pre-gelatinized so I can skip the boiling. Nevertheless, I do prep it by closing my mill down to nearly its tightest setting and obliterating the instant rice into near dust. I get better extraction that way and...
  14. Bramling Cross

    Gee whiz, what are you guys doing for corn these days?

    Grab a comfy seat, pour a beer and enjoy watching me jack this up! Good idea, but the shipping was actually more than the corn. Nuts! I've heard that it can be a bit tricky to tease out jasmine's flavor, a far more flavorful rice than basmati. I've goofed around with wild rice and even its...
  15. Bramling Cross

    Gee whiz, what are you guys doing for corn these days?

    Thanks everyone for the excellent suggestions! Made a run out to the fearsome land of Northern Virginia and its many ghastly drivers to hit the H-Mart and had a thought, "Hey, they've got a pretty good Latin American aisle. Wonder what sorta corny goodness they might have hiding over there?" I...
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