Recent content by bellatorius

The BBB! I've just put this fermenting and it's bubbling away like a mad thing. Calling it a Bragott is a little bit of a push as it's more of a mead with malt added for body. Anyway here it is: 5 gallon batch. Ingredients: 7.15kg honey 500g light golden DME 1.5kg Oat LME 40g chinook hops...

Just took the step recently into all-grain brewing. This would be an amazing addition to the equipment I have. I could actually leave my brew on brew day and know if the temp gets out of range :eek: Class! Thanks inkbird - followed and liked.

Buy (or get free) an old chest freezer and fill it with water balloons. Then get yourself a large bucket and a small submersible pond-pump. Add balloons and water to bucket (I usually fill run the mains pipe through the chiller and into the ice bucket, then switch to pump once the bucket is...