Recent content by Dexlor

Hey Bobby. Am I correct in assuming they rebuilt these and epoxied the prongs correctly. Got a new open boxed sling blade. I was able to remove the nut on the prong side but the black plastic cap is firm and does not want to budge. There is also clear epoxy around each prong. I don't want to...

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Still available?

If we visit my BIL anytime soon, I'll be in touch for some kegs. Beautiful wiring on that controller.

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I removed mine since they were in a bag that I assumed would block the dip tube. I have left dry hops in a keg for the life of it to no ill effect. I would say give it a try.

Couldn't you just use a picnic tap with a very short hose? The pressure inside should be enough to server your small sample.

I have not yet. I love how quick I can throw it together without heating up water. It would be interesting to hear if someone has done a comparison between the methods but I would assume it may be comparing apples to oranges.

I did the Brulosophy recipe but added some wine tannis and substituted Citric Acid for the lactic acid since I did not have lactic. We found some hoplark in the grocery store and I was surprised how similar they were in flavor. The hop water definitely needs a week or two to mellow out but is...

How is the system treating you? Any updates?

After a few brews with my 310D, I finally embraced the programmability. The interface though simple is a bit tedious to set up. I like the way you have it laid out and can provide a good template so that I'm not just winging it as I wait for my water to come to mash temperature. The one thing...

Yeah. There are two main homebrew clubs in Pittsburgh: Three Rivers Underground Brewers (TRUB) and Three Rivers Alliance of Serious Homebrewers (TRASH). The "Serious" part is tongue in cheek. TRASH just started meeting again. They mostly meet in the city. Not sure on TRUB but they typically...

OH, i should have removed this post but I'm sure I can find more to give away. How many you looking for?

I have two tubs of bottles to give away. One is full of small flip top bottles. These have been PBW washed and havent been used in a couple of years. The 12oz bottles have all been thoroughly rinsed. Pick up in Pittsburgh.

I would just do the display less and have it report in another dashboard. Hook up a cheap monitor or something. I'm sure with Thorrak's interest, it could be integrated into Fermentrack.