Does anyone have a good faro recipe or better yet a good source on how to brew a faro? I'm wanting brew a faro like you would find at a local pub or brewery in Brussels.
I got plenty of room at my house. I put lots of spacing between vessels for two reasons. One is if I use my round cooler for MLT I don't want it to melt...again. Second is I may upgrade my keggles for larger vessels. Trying to future proof this as much as possible.
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Hey guys. I'm getting ready to build a new brew rig. My old three tier herms made from aluminum studs has become a safety concern. I'm wanting to do a single tier brew stand this time around. I'm planning on a propane stand made from mod steel. I have a buddy who welds that is going to help me...