Recent content by SAS98M

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  1. S

    Three Word Thread

    don't eat it
  2. S

    Three Word Thread

    stin-kie too
  3. S

    Three Word Thread

    eat poo poo
  4. S

    beer chiller ? idea/question

    Ya-It's for serving.... I may just go back and pick one up,take off the covers(shell already included on unit) and see what makes this baby tick-ie: stainless internals,do-able t-stat mods etc....fittings also not a problem as there are 1/4" npt in and out bungs on the unit. Hey-this might just...
  5. S

    beer chiller ? idea/question

    So I was in a home appliance/equipment recycling place today and came across these--Ebco "point of use" water chillers--I can get one/or a couple at a real good price they are advertised to chill from @ 90deg down to 50deg-this is without any adjustments at this time to the chiller...
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    Drinkin' a DFH 60 min clone

    Thanks for the kind words Yoop-It's been awhile since here..... The green is very slight and you can only see it in the "right " light. Taste is spot on. X2 on the "corruption" !
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    Broken drills from barley crusher

    28 volt Milwaukee cordless gets my vote..... Put it in low range "mat the pedal" and power thru the grain without a hitch. I use mine on a Crankenstein without a problem. I haven't checked - but multiple batches are never a problem,as others have also mentioned the batteries must be kept up...
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    Drinkin' a DFH 60 min clone

    Well, It's done,kegged,carbed and drinkin' a Fantastic DFH 60 min clone- an "all-grain" recipe used from this very place, And ... It's friggen killer !!! Turned out almost exact with the exception of being a little darker,and having a little more punch than the factory brew. The only problem is...
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    WTB draft tower extension

    Anybody have one of those draft tower extensions they took off and aren't using anymore(that they'd wanna part with) ?? I'm looking for a "two holer" for on a 3" tower--keep it reasonable....... Lemme know whatcha got. Shane Oh---It doesn't need shanks-I've got them.....tryin' to keep the...
  10. S

    23 jet burner question

    Any thoughts on "swiss cheesing" or cutting a series of holes around the keggle base (where the base ring meets the body) with a "shark" hole saw ? I was thinkin maybe 3/4 inch holes so as to give the flame/heat some form of relief and lessen the ability for the flames to curl downward being...
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