I don't know if anyone has had this problem before but I am currently designing a beer recipe in Beersmith and my IBU calculator is only displaying IBU's in the .1-.5 IBU range. I have added about 3 oz. of hops to this recipe so that's where it doesn't make sense. If anyone has a quick fix to...
Ingredients:
4 oz Crystal 70 (70 SRM)
2 oz Chocolate Malt (350 SRM)
2# Light LME (2.3 SRM)
1 oz Roasted Barley (300 SRM)
.5 oz Willamette[5.50%]-(30 Min)
Brewed this up for Christmas this past year and turned out was better than I expected. I bottle aged it for about a month and the ABV...
So I'm entering ingredients into Beersmith that aren't already in there and Bog Myrtle is one of them. I'm just curious if anyone knows the bitterness profile of Bog Myrtle in comparison to regular hops.
