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So, because of birthing a wee tot and being a mom i havnt brewed in 3 years, yesterday i went dumpster diving and found 5lbs of perfect blood oranges and 3lbs of organic blueberries and last week we were cleaning the shed and found THE BREW BOX in its dusty long lost glory....... so maturally i...

When i began my fermentation of my grapefruit wine i strained the juice and added to primary, when i racked off primary there was very little sediment left behind, today upon opening the dark mysterious door to the wines, i found my grapefruit has almost half an inch of lees and sediment and the...

2 1/2 lb clover honey 1 quart dried lavender flowers 1/2 quart large purple clovers 1/2 quart bee balm flower heads, cut up 1/4 tsp acid blend 1/4 tsp liwuid tannin 1 tsp yeast nutrient 1campden tablet Gallon carboy Primary fermenter Water to equal 1 gallon Champagne yeast Dirrections: in large...

Is wildwood 100% apple juice from concentrate safe to top up with? The infredients are Water, apple juice concentrate,ascorbic acid O have too mutch head space after first rack and would like to top up with this, im ok if sugars restart fermentation. Just gotta know if this isok to do

What type of grapes grow wild in pa? While out picking wineberrys and wueen annes lace i stumbled across a few wild grape vines with itsy bitsy grapes growing. Wondering what type they might be? Is there a way to tell before they are fully mature? Im excited at thr thought of foraging wild...

2 1/2lb clover honey 1/2 pint dried lavender 1 pint large purple clovers 1/2 pint bee balm cut into pieces 1/4 tsp acid blend 1/4 tsp liquid tannin 1 tsp yeast nutrient 1campden tablet Champagne yeast Boil 1/2 gal of water and add in honey, stirring frequently so honey doesnt burn, skim off...

What in everyones opinions would queen annes lace best resemble, sunflower petals or lavender flowers? Debating on how many quarts per gallon to use of them.

Is it possable to add pectic enzime 2 days after fermentation starts or will it somehow destroy the u Yeast?

Has anyone in the group ever made a clover and/or bee balm mead? Trying to guess on the right bee balm to clover ratio as bee balm is very nose and clover imo very tasty. Clover honey with the clover flowers would even out eith the bee balm? Anyone have opinions or insight on the bee balm to...

Hey all, judging by my name you should guess im very mutch into making floral wines and meads, im half way into a gallon of mint wine, beginning marigold ginger, and have frozen white,and purple clover and bee balm for a wild clover bee balm mead. Currently working on a wineberrie gallon aswell...

Hey all, judging by my name you should guess im very mutch into making floral wines and meads, im half way into a gallon of mint wine, beginning marigold ginger, and have frozen white,and purple clover and bee balm for a wild clover bee balm mead. Currently working on a wineberrie gallon aswell...