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Made some mead today based on Mr. Nice Guy's recipe (https://www.homebrewtalk.com/f30/check-out-my-lemon-ginger-mead-recipe-100638/). I did two 1-gallon batches, one using lemon and one substituting lime for lemon. I did the tea a little differently, essentially preparing a normal cup of tea...

I'm pretty new to mead, and brewing in general. I don't have an ideal situation for brewing, either: I live in an RV, moving from place to place for my job every 2-4 weeks. Still, I did two separate gallons of JOAM last fall (substituting half a grapefruit for the orange in the second gallon)...

Just now looking into doing some mead brewing...first time brewing anything, really. I've stopped by a couple LHB shops, and they sell 5- and 7-gallon kits. I'm thinking smaller, though, for a couple reasons: limited space for brewing and storing (I live in an RV), and I'd like to try a wide...

Just popping in to say hello from KS/MO (I travel a bit for my job). Interested in ways to brew -- especially mead -- in an RV (I'm a fulltimer), but I'll be sure to post those questions elsewhere on the forums. Thanks in advance for all the help! --Ryan