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    Pale Ale Yeast Experiment on Brewing Radio

    February 11, 2010 - Pale Ale Yeast Experiment Home brewer Scott Mathis shares his experiment splitting a pale ale wort and fermenting it with six different yeasts. All brewed at 64F, 6lbs dry malt extract, 1lb Crystal 60, Warrior hops & Chinook hops, ibu=27.5, OG=1.062...
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