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Potassium sorbate doesn't kill the yeast, it just acts as a birth control basically. The yeast are still there and yes the cold will make the yeast go dormant. If set out on the counter it will start to ferment again when it warms up. Did you add the required amount of PS? Could be some CO2 just...

Into secondary after 10 days with 3 lbs of thawed blueberries, 1 lb of honey and fermenting away!

24768.5 + 5= 24773.5

Got a 5 gal batch going yesterday and its bubbling nicely this morning. Only thing I did different was used 3 lbs dextrose, 2 tsp yeast nutrient and 1 1/2 pks Montrachet yeast. The half pack was left from some soda pop I made for the kids so I poured it in. Start SG was 1.08 with a potential...

Got a 5 gallon batch of this going about 7 days ago and its still bubbling real nice. This is my first mead so I'm kind've excited to see how it comes out after ageing. Thanks for the recipe!

The Brew Hut on Hwy 171 in north Lake Charles. It's located in side the Old Town General store. No help there, your on your own. Also in Sulphur across from the hospital on East Napolean there's U Brew It. Guys normally there and has been brewing for years very knowledgeable. If you need help go...