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Hello all. I've searched a ton of ages old threads on this and can't find much. I'm wondering if anyone has had any success with metal stamping a SS brew kettle ? I'm thinking of getting some carbon hardened 1/2 or 1/4 inch numerical stamps to out some gallon marks on a kettle I bought to use as...

Here's an add someone might get some use out of. 🍻

Hello all. Anyone know of any stores, brewing or wholesale, offering really good discounts on Kegerators? Thanks

Hello all. I just racked a Scottish 90 shilling O.G 1.062 to a secondary to infuse with Scotch barrel wood chips. Primary was 3 weeks at 64°, F.G 1.016 . Do I secondary at room temperature or continue at low to mid 60's? . I know that after bottling it has to be cold conditioned for a couple...

Hello all. I'm sure this question has been answered but I'm really tired of searching years old threads. In a nutshell..fermented 5 gallons wee heavy at 64° for 3 weeks in a Cool brewing bag. Airlock bubbled away for first 5 days then by day 7 stopped. I completed the 3 week Lager at 64° then...

HELLO fro the Wolverine State to all my fellow beer and brewing aficionado, new to the site and hope to be more involved soon, life and time permitting. Life getting to you? Deep breath...mash beer...boil beer..ferment beer..keg or bottle beer..most importantly, drink beer..responsibly!! And...