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I had the same issue before when i tried opening using my bare hands. Rubber gloves worked like a charm.

About 1.5 days after adding the yeast.. the ABV has gone up to 5.25% and still going up...yeahh

This seems like quite an exciting journey. I too just got into BIAB a few days ago after doing quite a few batches of extract. I'm making a Belgium Blonde and love the color.

Yeah, im trying to find ways around it.. still thinking if there is a better way... ;)

Yeah i reckon my kettle is a tad bit too wide.. which is why the excessive boil off... time to invest in a decent stock pot ;) Gosh... i just checked my gravity using a digital hydrometer and its 1.1.. initially i was thinking why was it so low... thinking that it was 1.010.. as i measured it...

An alternative which im thinking of is to modify the line and manually input the oglevel within $oglevel $oglevel = "1.050"; (using this as an example) $sql= "INSERT INTO `device`(`name`,`mac`,`time`, `og`, `fg`, `temp`, `abv`) VALUES('$brewname','$tiltStr','$now','$oglevel'...

I know that would be a way to gather the OG but due to how data is queried, it runs a query to obtain the last row

I've got it to work after leaving it for about 30 odd minutes. I have an additional question... as im integrating this with my network monitoring system..(pushes the value to the sql table which is how the monitoring system grabs the data by running a sql query). I was wondering if is it...

I've got that based on the calculator from brewersfriend

As i am starting my next batch of brew, i replaced the battery of my tilt and when i attempted to pair it with my phone... it does not seem to recognize it

Thanks for the good guideline... The recipe which i based it off should attain a 6.5% abv and based on the boil off volume... i should get an abv of 10.25% damn.... this would be lovely for my first batch of BIAB..lol

:mug:

Ahh... im kinda relieved that i did not screw things up.. I kept increasing and reducing the flame if too high a temp might mess things up..

Oh damn... that would kinda suck if it drains batt in about a week

Hey Folks, I just did my first batch of BIAB and something about it just did not seem right or perhaps im a tad bit paranoid...lol Grains: 4 lbs Pilsner (2 Row) Ger (2.0 SRM) Grain 1 lbs 12.00 oz Pale Malt (2 Row) UK (3.0 SRM) 2.00 oz Caramel/Crystal Malt - 20L (20.0 SRM) 2.00 oz...

I would like to know if is there a way to check the battery level for the Tilt. Perhaps in hours / days left if possible?

Thanks guys for your advise.. will try some of the recommendation..

Hi All, I have been brewing extract for quite sometime now and looking to move over to BIAB. I have read that i roughly need a kettle which is roughly double the batch size. The batch size which im looking at is about 5-8litres. However, due to space constraints, i am looking at not...

Thanks a ton Jim, you have been of great help...

Hi Jim, It might be a lil far fetched. But what i would like is to have the og inserted into the table on the first instance. Thereafter, it should only update the sg value. Is there an easy way to achieve this. Yeah, the other alternative is probably to manually insert the og once ive...