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Hey, After about a week of primary, I dry hopped an IPA I have been working on. I checked in on it the next day, and the airlock had started going crazy again. I chalked it up to some movement when I had to move the carboy to another closet. Anywho, that airlock is still bubbling away a week...

Hey All, I am thinking about brewing up a saison and have been reading about how many are fermented at >80 degrees. I don't have the ability to heat my fermentation, so I was thinking about putting the carboy in the garage. I'm in Texas and it definitely gets hotter than 80 in the garage on a...

Hey Gang, I've been experimenting with an IPA recipe,and would love some input on the hop schedule based on what I have. 9.5# pale2row (usually Maris otter,but LHBS was out) 1#Crystal 80 .5# flaked wheat I have 2oz each of centennial (10.8%) and citra (13.3%), as well as .5oz halertau (3.6%)...

Okay, so this is the first time this has happened to me, so I wanted to see what ya'll think. I brewed a honey wheat yesterday and placed it in the brew closet to start fermenting. Fermentation started quickly, and before I went to bed everything was chugging along nicely. I woke up this...

Hey y'all, Looking for a club in the Georgetown area to possibly join. Any ideas/info?

So, I just ran out of PBW, but I have a ton of Oxyclean laying around. I've read alternating opinions on using Oxyclean,but I wanted to see what y'all brought to the table. I am planning on using it to clean a plastic carboy and fermenting bucket,as well as my hoses and keg.

I like to keep a spray bottle of star san on hand for those necessary sanitizing situations between brews. How long does star san keep,or should I be mixing up a new batch each time I need it?

Okay,so this is probably a dumb question that I could easily go to the googles with, but I like this community more. I am working on an IPA recipe, and wanted to add some flaked oats for head retention. I couldn't find the flaked oats at my LHBS, so I went with flaked wheat instead,only to find...