Search results

dogjam Thanks for the reply much appreciated.

Dogjam Did you ever hear back from Stone on anything for cloning?

Gigan were you able to find a decent clone of this beer? I was wanting to try and make one and have not been able to find very much info on it.

Why are you going to go all the way up to Northern California I have heard there is gold mining up in Holcomb Valley up near Big Bear. Might be away to go get your feet wet with out traveling all the way to Alaska.

The primary shop I go to is Addisons in Fullerton Eric is super helpful and friendly. The address is 1328 East Orangethorpe Ave Fullerton, CA 92831. Plus they have club meeting there usually first Monday of the month.

You can do some invisible ink idea with lemon juice also. You squeeze the lemon juice on a dish and paint on the paper once it dries it is kind of invisible. When ready to read hold up to a light or some other heat source and it will darken the acid in the lemon juice so it is then readable.

My first label hoping to get better with each label.

Sorry just saw this. You can try Beachwood BBQ good food and good Taps.

Very nice looking. I would be curious if your buddy would be willing to sell another Keg in the future?

Has anyone used the Rye Malt Syrup from Northern brew yet? I want to try and make a dark rye IPA. I have only done Extract brews to this point.

I am jkings52 on there. Hop to see what everyone is drinking.

Tweakers are people who use speed and stay up all night long. I work the 10pm to 6:30am shift. But on the bright side living in SoCal I don't have to deal with the traffic like everyone else. Plus I just talk to my friends on the east coast in the morning.

Congrats again Ben keep it going. Question does Jennifer and Christian really hate each other as much as the camera makes it seem or is it just being stuck together for an extended amount of time and getting on each other nerves and the cameras catching it?

OK I have let my Apfelwein ferment for the last month or so. Can I bottle condition now with priming sugar to carb and not get bottle bombs or do I need to wait longer? I am planning on just hiding away until Christmas time.

Throw my name in the hat!!

Yes it is an Amber Ale. Used Golding for the Hops so almost has a Newcastle taste to it.

Had the first glass of my first brew tonight and it tasted pretty good the ABV is a little low because I used a LME only but it's a learning curve and I am happy with the results now working on trying to figure out what my next brew will be.

I am getting ready to bottle my first brew this weekend and have quick question. I read in John Palmer's book to boil 2 cups of water with corn sugar then let it says let it cool. am I supposed to cool this quickly in an ice bath or just let it cool slowly and do I need to let it get to room...

Brewed my first beer today everything went good just need to refine the procedure. I almost felt like a mad scientist standing over the pot stirring it making sure everything went as expected. Hit my OG reading almost perfectly and pitched my yeast started having bubbles by this evening was...