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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. N

    Throw it out or no?

    I think I'll pass for now lol.
  2. N

    Throw it out or no?

    That's what I was thinking. Maybe I will just let it sit for a bit longer and see what it looks like lol.
  3. N

    Throw it out or no?

    Not my first time making kombucha, but first time in a couple of years. Never had a batch look like this though. My biggest worry is the discoloration of the scoby. Should I toss or let it go?
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