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Caramel wheat malt

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Extract Potential (P/P/G) 1.035
Color 46 SRM
Requires Mashing? No
Max in Batch 30%
 
Grain in the fields

Caramel wheat malt, also known by the Weyermann trademarked name Carawheat, is prepared by the same method as traditional barley crystal and caramel malt.

Contents

Brewing with caramel wheat malt

General brewing information

Caramel wheat malt may be used just like other forms of caramel and crystal malt to emphasize wheat malt aroma and add color to wheat beers.

Beer styles

Caramel wheat malt is commonly used in Dunkelweizen and other dark wheat beers.

Commercial malt analyses

This section contains information on commercially available malts, derived from the malting companies' malt analysis sheets.

Weyermann

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