Wine is an alcoholic beverage made by the fermentation of grapes or other fruit. Wine made from fruit other than grapes is now generally referred to as "Country Wine". Other fermented beverages which are not made with grain, honey, rice or fruit are often colloquially called "wines" as well. For example, palm wine is made by the natural fermentation of palm sap. In this sense, "wine" may be considered a catch-all term for any fermented beverage that cannot be classified as beer or mead.
History of Wine
Man has been making wine for thousands of years. Wine History
Making wine is relatively easy, and primarily requires space, time, and patience to be done properly.
To find excellent content on homebrewing wine, please see
This category has the following 3 subcategories, out of 3 total.
Pages in category "Wine"
The following 34 pages are in this category, out of 34 total.