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[[Category:Base malt]] | [[Category:Base malt]] | ||
{{maltHeader}} | {{maltHeader}} | ||
| − | + | Optic can be used as the main ingredient in Bitters, Milds and Stouts, producing consistent and well modified wort within the standard Ale colour range. The wort produced tends to be sweet and flavourful. Optic also produces highly aromatic qualities. | |
| − | Used | + | Used by Marston's Brewery for their Old Empire Casked IPA. |
{{maltStatistics|origin=UK|yield=???? %|potential=????|color=2.5-3.0 SRM|max=100.0 %|moisture=3.0 %|protein=???? %|coarseFineDiff=??? %|diastatic=????? %|mash=TRUE|notes=}} | {{maltStatistics|origin=UK|yield=???? %|potential=????|color=2.5-3.0 SRM|max=100.0 %|moisture=3.0 %|protein=???? %|coarseFineDiff=??? %|diastatic=????? %|mash=TRUE|notes=}} | ||
Revision as of 20:29, 30 July 2008
Optic can be used as the main ingredient in Bitters, Milds and Stouts, producing consistent and well modified wort within the standard Ale colour range. The wort produced tends to be sweet and flavourful. Optic also produces highly aromatic qualities.
Used by Marston's Brewery for their Old Empire Casked IPA.
| Origin | UK |
| Yield | ???? % |
| Potential | ???? |
| Color | 2.5-3.0 SRM |
| Max in Batch | 100.0 % |
| Moisture | 3.0 % |
| Protein | ???? % |
| Coarse Fine Difference | ??? % |
| Diastatic Power | ????? % |
| Recommend Mash | TRUE |
| Notes | |
| Compare various malts with the Malts Chart | |
