My name is Jay and I am the owner and brewer for BoochDaddy, LLC. I live in the mountains of western North Carolina and have been brewing kombucha for about a year. I’m interested in sharing recipes, tips, etc. Happy to be here!
Hello. I am a kombucha home brewer who’s in the process of going commercial. I had some kombucha I brewed tested for alcohol content and it was over the 0.5% level. I am trying to get the alcohol level below 0.5% by reducing the amount of sugar in my first brew, lower the temperature of F1, and...