I have some sort of infection in some mead i have already bottled. Murky at the top. Doesn't taste bad, but looks bad. any ideas on how to kill the bad bugs and clear up the mead while still in the bottle. Second choice would be to dump the 20 bottles i have into a bucket, treat it with...
I picked up a 96 oz can of Vinters Harvest Apple Wine Base which I want to use to make an apple cider. The directions on the can say to add water and table sugar to the base. I was thinking that substituting apple juice from the grocery store for the water, and adjusting the table sugar to...