I have a 5 gallon extract completing fermentation well short of expected gravity
Other (10 lb 2.4 oz)
6 lb (59.1%) — Briess Golden Light — Dry Extract — 3.5 °L — Boil — 60 min
3 lb 2.4 oz (31%) — Briess Golden Light — Liquid Extract — 3.5 °L — Boil — 10 min
1 lb (9.9%) — Briess Caramel Malt...