@Yooper,
So I brewed this on 11/10/17 and I actually adjusted the gap on my grain mill (after a move and not adjusting it in about 2 years).. Well with that being said, all my values were WAYYYYYYY off. I netted 1.055@ ~ 14gal Preboil and 1.068 post boil @ ~12.5gal. With that being said, I...
Hey Yooper!,
I'm looking at making this stout this weekend however I stopped by my LHBS to pick up the yeast and start pitching it up as well as scope out the grains, however they did not have the Black Barley (Stout). They have Roasted Barley by Thomas Faucet and Black Pearl by Patagonia...
Any hints as to the water profile that would work for this bad boy?
I was thinking of:
Calcium: 120.00 ppm
Sulfate: 300.00 ppm
Magnesium: 18.00 ppm
Chloride: 55.00 ppm
Sodium: 25.00 ppm
Bicarbonate: 110.00 ppm
Im in need of some help here. Ive tried digging up PJ's old wiring diagrams, however the links are not working. What Im looking for is a wiring diagram for a single element PID wiring diagram with a single pump. I would like an Estop in it and a fail safe where the element will not fire...
sorry for the lack of replies to this thread i started.. Bondra76, No i haven't seen any info for the Rock Hoppers. Cyclman, I'm always willing to meet up with fellow brewers. Ill be heading to Dry Dock on Wends to hit up the Veterans Day Half Pint specials. Not sure of the time though. Marty...
Greetings,
I recently moved to Castle Rock and bought a house here after serving in the Air Force for 14 years (yes I'm a transplant). I was wondering, how many active Castle Rock home brewers we have. I have been to the Homebrew supply store down here and have hear about rock hoppers...