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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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    CF Chiller

    Hello I made a CF chiller or 10 mm 15 meeters of copper and 15 meeter of 19 mm rubber hose. Everything is cool and working. But i have a problem for pumping. My Brewzilla 65 pump cant do it. Anybody have some ideas what pump to use ? Does this to the job ...
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    Miniuni

    Hello How could i but the hopdrop kit to miniuni from brewtools. The bottom ise easy 90 pipe then slight glass and buttefly valve. Best regars
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    Carbonation level

    Hello How to get a good carbonation level in keg ? 5-7 day 15 psi should be ok? There is many ways but what is the most perfect way to do it. Thank you :) Happy brewing
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    Hello. New to Mead

    Hello I have brewed many beers and wines and i am new to Mead. Is there any tricks and tips i should know before i start to experement brewing Mead. Thanks for your help :p Cheers !
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    S 34/70

    Hello How package for 50 55 L of wort? I would like to ferment under pressre. What psi and how long would be the best for this yeast. ? There are many options in the internet but i would like to get some more usufull information :P Thank you all :P
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    inkbird 308 vs fermzilla temperature tube.

    Hello Is the inkbird 308 temperature probe fits inside fermzilla temperature tube ...
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    Yeast starter how many L

    Hello How many L yeast starter should i make for 55 60 L. For 1045 1060 og Thanks for the help :)
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    Pumpkin ale

    Château Pale Ale 8 EBC 6kg Château Munich 25 EBC 1kg Château Crystal 150 EBC 0,2kg Roasted pumpkin 2kg spices 10 min before end of the boil magnum 25g ´ 12,25% 60 min mosaic 15g 12% 10 min irish moss 10g 15 min...
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    Is this hops?

    Is this hops what is growing my nabers yard? And when and how should harvest the hops? Can i use these in my bear? Hope type? thank you :P
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    Spices

    How to use in my beer? Ginger,juniper berries,vanilla, and other. Should i boil the spices separately and afther that add to my seeped grain or steep spices togheter whit grain ? Tnx for your advice.
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    Very first time ;)

    Hello! I have read some books and forums and i know some basic stuff. I need some help for my first brewing. My list and plan is like this: Coopers Australian Pale Ale 1,7 kg LME Chateau Pale Ale 8 EBC 1 kg Chateau Munich 25 EBC 1 kg DME 1 kg Cascade 2015 6,8 % hops Safale US-05...
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