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I read in Chris White's "Yeast" book that when double batching, if you full oxygenate the first batch and pitch for single batch, and...
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The design of your kettle will have a big impact on how you handle your hop load. With pro sized kettles, most will have a dished or...
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Hey all,
I am moving from a 5 gallon setup to a 1BBL setup and I am looking for advice from someone who is experienced with brewing on...
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