Scooby_Brew
Well-Known Member
- Recipe Type
- All Grain
- Yeast
- US-05
- Yeast Starter
- No
- Additional Yeast or Yeast Starter
- No
- Batch Size (Gallons)
- 11
- Original Gravity
- 1.066
- Final Gravity
- 1.012
- Boiling Time (Minutes)
- 60
- IBU
- 66
- Color
- 38 SRM
- Primary Fermentation (# of Days & Temp)
- 30
- Secondary Fermentation (# of Days & Temp)
- No
- Additional Fermentation
- No
- Tasting Notes
- Pine, citrus, roasted coffe.
Darth Vader (Cascadian Dark Ale), 11 gal AG
24.0 lbs (10.9 kg) 2-row pale
2.0 lbs (0.9 kg) crystal 10L
2.0 lbs (0.9 kg) Carafa II Special
1.0 lbs. (0.45 kg) special roast
2 oz. (57 g) Centennial 60 min.
2 oz. (57 g) Cascade 45 min.
2 oz. (57 g) Willamette 15 min.
2 oz. (57 g) Cascade 0 min
2 oz. (57 g) Cascade dry hop
2 tsp. Irish Moss
Yeast: US-05
Mash: 152*F (66.7*C), 60 min
Efficiency: 72%
Darth Vader (Cascadian Dark Ale), 5.5 gal AG
12.0 lbs (5.5 kg) 2-row pale
1.0 lbs (0.45 kg) crystal 10L
1.0 lbs (0.45 kg) Carafa II Special
0.5 lbs. (0.22 kg) special roast
1 oz. (28 g) Centennial 60 min.
1 oz. (28 g) Cascade 45 min.
1 oz. (28 g) Willamette 15 min.
1 oz. (28 g) Cascade 0 min
1 oz. (28 g) Cascade dry hop
1 tsp. Irish Moss
Yeast: US-05
Mash: 152*F (66.7*C), 60 min
Efficiency: 72%
Darth Vader (Cascadian Dark Ale), 5.5 gal Extract
8.0 lbs. (3.63 kg) LME
1.0 lbs (0.45 kg) crystal 10L
1.0 lbs (0.45 kg) Carafa II Special
0.5 lbs. (0.22 kg) special roast
1 oz. (28 g) Centennial 60 min.
1 oz. (28 g) Cascade 45 min.
1 oz. (28 g) Willamette 15 min.
1 oz. (28 g) Cascade 0 min
1 oz. (28 g) Cascade dry hop
Yeast: US-05
Note: This beer was my attempt to clone Widmer Brothers W'10 Pitch Black IPA , only for convenience I used Fermentis US-05 yeast instead of German Ale (Kolsch) yeast wich I believe Widmer Brothers are using in most of their brews.