Saw a bumper sticker a couple weeks ago:I'm doing my part... I only eat vegetarian animals.
“Vegan”: Old Indian word meaning poor hunter!
Saw a bumper sticker a couple weeks ago:I'm doing my part... I only eat vegetarian animals.
Totally agree. My mom makes great stuffing. Even though we give mom a break, and do thanksgiving at my bro’s place, mom is still required to do the stuffing and gravy; nobody does it better. My brother, who cooked the turkey, even transported the drippings and giblets across the county to mom early yesterday morning so she could cook it all up fresh. It was delicious.^That^ is just sad. Find a better cook
The Spousal Unit's stuffing this year was fabulously rich - everyone loved it and there wasn't much left over...
Cheers!
Yep. Fight the power, as we did yesterday!Turkey is a terrible tasting holiday obligation protein. There is a reason it is not consumed year round by most people. If it tasted good they would eat it like chicken
Yes. We no longer have turkey as well. We had family over on Sunday - Tuesday and celebrated with my now traditional homemade lasagna. Yesterday on Thanksgiving day proper, just my wife and I and I grilled rib-eyes. Still had stuffing though, my favorite part of traditional Thanksgiving dinner.Yep. Fight the power, as we did yesterday!
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I want to start a thread for Christmas. I never cook turkey for Christmas dinner. Rib roast all the way. So much easier. Add a Caesar salad, some kind of potatoes, and cheesecake, and you're done.Just picked up my annual half priced turkey. It’s becoming a tradition. Never do “friendsgiving” before the holiday.
Now to hunt down a cheap prime rib roast…
I disagree and add that your father smelt of elderberries.I'd counter that stuffing is what everybody makes because they think it's expected, but nobody looks forward to.
And to top it off, it makes awful leftovers.
Every minute spent scolding a Philistine is a minute not spent being a Epicurean.Where's the fun in that?
We stopped doing "other" several years ago.We do a smoked turkey, and one in the oven. Smoked > other.
Well, thanks. Maybe people who like me are in the minority, but at least I can say I get the best ones.In other news, @Clint Yeastwood is one ascerbic MFer and I like it.
Stuffing is blah but cornbread dressing rocks.stuffing
Ice in brandy - you're a troglodyte.Stuffing is blah but cornbread dressing rocks.
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My wife's pecan pie and a little brandy. Pumpkin/sweet potato can't even come close.
My cooking began with three pones of cornbread made with bacon grease.Stuffing is blah but cornbread dressing rocks.
My wife's pecan pie and a little brandy. Pumpkin/sweet potato can't even come close.
Is this Charles Emerson Winchester III?Ice in brandy - you're a troglodyte.
1. pumpkin pie can be outstanding, so you obviously have loser cooks for friends/family who need to up their game and produce a final result worthy of the ingredients they utilized. if, after further failed attempts they still cannot deliver - they need to consider Red Baron or Pizza Pizza as they more exquisite and delectable gourmet option1. Pumpkin pie is obligation pie; we eat it because we think we have to. People only ask for it because their moms used to make it. Sweet potato pie is the same thing, with a much-better-tasting vegetable. Only losers eat pumpkin pie. No offense. Losers.
2. A fried turkey is the mark of a gullible cook. All turkeys should be boned and stuffed. Turkeys should be roasted at temperatures no higher than 250. All who disagree must be put against the wall.
3. Champagne goes better with turkey than beer. Yeah, I said it.
Post your misguided responses below so they can be ridiculed.
Happy Thanksgiving.
Now, about that glass...Puh-cahn pie with a little brandy (I'll add the ice where @doug293cz won't see.).
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Looks fantastic to me!Puh-cahn pie with a little brandy (I'll add the ice where @doug293cz won't see.).
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Now you know why you'll never meet an Italian vampire.(when have you knows the Guido's not to use garlic in damn near everything, LOL),
Walp, yeah, I reckon now I gotta get me one'a them thar sniffers!Now, about that glass...
Having tasty puh-cahn pie with a little iced brandy in my favorite snifter!Mason jars?
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