I'm trying to decide the best type of beer to brew with this water.
I was building up from distilled water but I did want to see what I could do with my tap water.
pH 8.0
Total Dissolved Solids (TDS) Est, ppm 115
Electrical Conductivity, mmho/cm 0.19
Cations / Anions, me/L 2.1 / 2.3 ppm
Sodium, Na 18
Potassium, K 7
Calcium, Ca 17.7
Magnesium, Mg 3
Total Hardness, CaCO3 58
Nitrate, NO3-N 0.1 (SAFE)
Sulfate, SO4-S 4
Chloride, Cl 27
Carbonate, CO3 < 1.0
Bicarbonate, HCO3 77
Total Alkalinity, CaCO3 63
Total Phosphorus, P < 0.20
Total Iron, Fe < 0.01 "<" - Not Detected / Below Detection Limit
I was building up from distilled water but I did want to see what I could do with my tap water.
pH 8.0
Total Dissolved Solids (TDS) Est, ppm 115
Electrical Conductivity, mmho/cm 0.19
Cations / Anions, me/L 2.1 / 2.3 ppm
Sodium, Na 18
Potassium, K 7
Calcium, Ca 17.7
Magnesium, Mg 3
Total Hardness, CaCO3 58
Nitrate, NO3-N 0.1 (SAFE)
Sulfate, SO4-S 4
Chloride, Cl 27
Carbonate, CO3 < 1.0
Bicarbonate, HCO3 77
Total Alkalinity, CaCO3 63
Total Phosphorus, P < 0.20
Total Iron, Fe < 0.01 "<" - Not Detected / Below Detection Limit