Has anyone ever tried aging on Mesquite wood vs oak or other woods? If so, what was the flavor profile like? Did it give any off flavors?
I recently came into this site that has more woods than I've seen previously, but still no Mesquite.
https://blackswanbarrels.com/products/honey-comb-barrel-alternative/
Thank you, in advance, to anyone who has experience with this & takes time to reply.
Happy meading![Smiling face with sunglasses :sunglasses: 😎](https://cdn.jsdelivr.net/joypixels/assets/8.0/png/unicode/64/1f60e.png)
I recently came into this site that has more woods than I've seen previously, but still no Mesquite.
https://blackswanbarrels.com/products/honey-comb-barrel-alternative/
Thank you, in advance, to anyone who has experience with this & takes time to reply.
Happy meading
![Smiling face with sunglasses :sunglasses: 😎](https://cdn.jsdelivr.net/joypixels/assets/8.0/png/unicode/64/1f60e.png)