Has anyone ever used a diffusion stone for carbing beer? Does it work better or faster. I was thinking about using it to carb water for soda. http://www.midwestsupplies.com/carbonating-lid-5-gallon-ball-lock-keg-0-5-micron-stone.html
Primary- Kolsch
Kegged- Sorachi Ace Pilsner, Wet Hop Citra Pale Ale, 10 Gal Black IPA, 10 Gal Oatmeal Stout
Bottled- Berliner Weisse, Zeus IPA
Next batches- Greenbelt Pale Ale, 100% Brett Pale Ale, SMaSH Pale Ale
Primary- Kolsch
Kegged- Sorachi Ace Pilsner, Wet Hop Citra Pale Ale, 10 Gal Black IPA, 10 Gal Oatmeal Stout
Bottled- Berliner Weisse, Zeus IPA
Next batches- Greenbelt Pale Ale, 100% Brett Pale Ale, SMaSH Pale Ale