nyer
Well-Known Member
I am starting to get over my love affair with hoppy brews. The Florida heat has made me broaden my horizons and I have found myself drawn to Florida beer companies Florida lager. I'm an AG brewer who has only done ales and I do have temperature controlled fermentation freezer. The brewery is close to my house but there is never anyone there that knows anything about the beer. I only have the following description: Vienna style lager, blend of 2 row, caramel and carapils. Hops are German tradition and northern brewer. 5.1 abv, 22 IBU, color SRM 5.8. Can anyone help with a recipe??