janitorjerm
Well-Known Member
After having a couple of these at our Oktoberfest I was really interested in brewing one. The closet thing I could find on the net was chainsawbrewing's recipe:
AG - chainsaw brewing "death by dunkel"
My question is does this PM version look like it would get me the closest?
6.00 lb Pale Liquid Extract (8.0 SRM) Extract 62.50 %
1.75 lb Pilsner (2 Row) Ger (2.0 SRM) Grain 18.23 %
0.85 lb Munich Malt (9.0 SRM) Grain 8.85 %
0.50 lb Carafoam (2.0 SRM) Grain 5.21 %
0.25 lb Carafa III (525.0 SRM) Grain 2.60 %
0.25 lb Chocolate Malt (350.0 SRM) Grain 2.60 %
1.50 oz Hallertauer [4.50 %] (60 min) Hops 22.8 IBU
0.50 oz Hallertauer [4.50 %] (15 min) Hops 3.8 IBU
0.25 oz Mt. Hood [4.80 %] (5 min) (Aroma Hop-Steep) Hops -
Est Original Gravity: 1.061 SG
Est Final Gravity: 1.016
Estimated Alcohol by Vol: 5.90 %
Bitterness: 26.5 IBU
Est Color: 23.5 SRM
AG - chainsaw brewing "death by dunkel"
My question is does this PM version look like it would get me the closest?
6.00 lb Pale Liquid Extract (8.0 SRM) Extract 62.50 %
1.75 lb Pilsner (2 Row) Ger (2.0 SRM) Grain 18.23 %
0.85 lb Munich Malt (9.0 SRM) Grain 8.85 %
0.50 lb Carafoam (2.0 SRM) Grain 5.21 %
0.25 lb Carafa III (525.0 SRM) Grain 2.60 %
0.25 lb Chocolate Malt (350.0 SRM) Grain 2.60 %
1.50 oz Hallertauer [4.50 %] (60 min) Hops 22.8 IBU
0.50 oz Hallertauer [4.50 %] (15 min) Hops 3.8 IBU
0.25 oz Mt. Hood [4.80 %] (5 min) (Aroma Hop-Steep) Hops -
Est Original Gravity: 1.061 SG
Est Final Gravity: 1.016
Estimated Alcohol by Vol: 5.90 %
Bitterness: 26.5 IBU
Est Color: 23.5 SRM