water adjustment

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  1. Tpost704

    Brewing a Zombie Dust clone....water and alkalinity for mash and sparge

    I am planning a 5 gallon Zombie Dust clone partial mash (recipe below) and am a bit confused by the alkalinity of my water. I got my ward labs results back (also below) and have been playing around with it in Bru'n Water. I understand that my alkalinity is high in my source water. I figured...
  2. S

    Local Water Profile

    I'm finally getting around to dialing in a few specifics with my homebrew and I'm wondering if someone could help me with my water profile. I've had conflicting ideas about my local water so I'm attaching the local water report. Any help on if I should be using it, what I need to add or how to...
  3. ScrewyBrewer

    ezRecipe-RO - Brand New Web Based Recipe Designer

    Packed with advanced features not found anywhere else. Hop storage index calculations to predict the rate of alpha acid loss over time. Fully editable hop and grain ingredient lists. And a super intuitive user interface that allows you to design an entire recipe on a single page. Let ezRecipe-RO...
  4. kansasbrew

    basic water adjustment info

    I can't seem to find the best link here to sort out water issues. If I know my water report from my city, where do I go to understand how to adjust and with what chemicals? It seems quite complicated. I assume that there is some calculus to make adjustments on a per gallon basis? I didn't...
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