Bubbles2
Well-Known Member
Greetings thanks for looking in,
If you have any good book suggestions I'd appreciate the direction.
Name of Book and Author.
If you have any good book suggestions I'd appreciate the direction.
Name of Book and Author.
Appreciate it, I am new to cheese making, but baking and cooking have been going on for decades pert near a half century now...Wow time flies. So which one would you suggest for the newby? That selection is like typing into Amazon where there are many choices...Thanks again.
We talk a little cheesemaking here, but head to the forum over at http://cheeseforum.org for tons more.
Especially read the stuff by "ArnaudForestier" over there. That guy really knows his stuff.
I'll bet that guy has posted in, and replied to, posts by pastpawn on numerous occasions.
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