Rick Davidson
Member
Sitting at home, playing with my current BBQ setup but got a bit tired of pellets.
I've decided to add a charcoal smoker to my collection, something under $400 preferable. I've been thinking about medium WSM (18") - mostly would be cooking for just me and the wife and random guests (just in case, not during the quarantine, hah). But I was wondering, maybe there are better options you, guys, could recommend? Or WSM is an absolute winner for low and slow BBQ (I mean brisket, steaks and ribs)?
Obviously, would like to avoid something that would fall apart after a year or two.
Any ideas or recommendations?
I've decided to add a charcoal smoker to my collection, something under $400 preferable. I've been thinking about medium WSM (18") - mostly would be cooking for just me and the wife and random guests (just in case, not during the quarantine, hah). But I was wondering, maybe there are better options you, guys, could recommend? Or WSM is an absolute winner for low and slow BBQ (I mean brisket, steaks and ribs)?
Obviously, would like to avoid something that would fall apart after a year or two.
Any ideas or recommendations?