rmr9

I think it looks solid as is. My only suggestions would be to swap the chocolate for a British pale chocolate since I like that better...

I am tempted to buy a second beer engine now…..Angrams are nice. I like that they’re still in business so you could get replacement...

That’s a good point, something to definitely consider. Heating to boil already takes a heck of a long time, that’s the only drawback to...

This makes a lot of sense, it is very different for sure. As Rudy mentioned, the AIO’s do have their limitations. Process wise I’m not...

One issue I need to address is my vessel for heating sparge water, it can’t accommodate much more than 2 gallons unfortunately. I’ll...

Yes I do sparge. Generally I mash in with 6.5 gallons and sparge with 2 gallons. I’ve thought about retooling these numbers but I have...

In the cooler setup I typically did single infusion with mashout except for one time I did a double decoction which turned out to be the...

Not scientifically, but yeah I did. In my old cooler setup I was using 11lbs of grain getting an OG of 1.055 or thereabouts. With the...

So is the key to use less or no rice hulls?

I was thinking crush could be a culprit since the last attempt was before I got my 2 roller mill and didn’t feel like hand cranking my...

I only have one potential observation: crush quality always matters wrt efficiency. Wheat requires a significantly narrower mill gap...

I’ve mentioned this in a few other posts but since getting my robobrew/brewzilla several years ago I have not had success brewing a...

Last of the schwarzbier after it nearly kicked at the southern Vermont homebrew fest:

I buy the grains crushed. This time tho i ordered all the grains from a diff supplier as the usual was out of all wheat grain brands so...

I had an off efficiency day recently on my Brewzilla as well but I think I’ve isolated the culprit. How was the crush on your wheat...