Hello everyone. I did today batch of English IPA,it is smaller batch 15 liters.
-Pre boil water -21L
-4.2 kg Marissa otter
0.5kg Victory
I used Brewfather software,I managed to hit all predicted numbers,my og was even 2 points up,but after boiling and chilling ,I ended up with 5 liters of trub! So instead of having 15L in to fermenter ,I got only 11.
This is my first BIAB really so I'm not sure if this amount is normal, I used to brew before on more common setup like igloo cooler,sparge and boil kettle .
Thanks for sharing yiur experiences.
-Pre boil water -21L
-4.2 kg Marissa otter
0.5kg Victory
I used Brewfather software,I managed to hit all predicted numbers,my og was even 2 points up,but after boiling and chilling ,I ended up with 5 liters of trub! So instead of having 15L in to fermenter ,I got only 11.
This is my first BIAB really so I'm not sure if this amount is normal, I used to brew before on more common setup like igloo cooler,sparge and boil kettle .
Thanks for sharing yiur experiences.