Drinkerbell
Member
- Joined
- Mar 15, 2022
- Messages
- 14
- Reaction score
- 14
Ok, I'm going in. (AKA: My first post)
Still a newbie, and haven't got a handle on water quantities yet, but I smelled a honey malt and immediately had to turn it into a cream ale.
Going from a mish-mash of recipes and opinions, but here's what I'm going with:
(1-Gallon BIAB)
1# Marris Otter
.5# Honey Malt
.25# Flaked Corn
Hallertau Hops
Safale S-05
Wish me luck!
(Should I have added Nekkid Oats?)
Will report back - unless it's embarassingly bad.
Still a newbie, and haven't got a handle on water quantities yet, but I smelled a honey malt and immediately had to turn it into a cream ale.
Going from a mish-mash of recipes and opinions, but here's what I'm going with:
(1-Gallon BIAB)
1# Marris Otter
.5# Honey Malt
.25# Flaked Corn
Hallertau Hops
Safale S-05
Wish me luck!
(Should I have added Nekkid Oats?)
Will report back - unless it's embarassingly bad.