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Hello I am going to be brewing Bill Pierces Rootin Tootin Rasputin recipe and I was wondering what kind of water profile should I build? I was thinking since this recipe is about 80 IBUs would Tasty's water profile work well for this, thanks!

Hey y'all I am thinking of doing a all grain 50% Maris Otter and 50% wheat malt hopped with Tettnang for 60 min fermenting with Wyeast 3068 Any thoughts do you think this will still be a good Hef? My wife wants a Hef and I have 21# of Maris Otter left over from a 55# bag. I hope someone has...

Help I totally screwed up with my grain bill for jamil's english barleywine from Brewing Classic Styles. For specialty grains it calls for CaraMunich 60L and I accidentally purchased crystal 60L and its crushed and ready to brew on Monday. Will this totally screw up the beer? This is my first...

Hey yall I have some whole leaf east kent Golding hops and was wondering if anyone has a recipe for a all kent Golding's beer? I'm thinking saison or stout... Thanks.

Can you guys give me some ideas I have a little less than a pound of whole leaf east kent golding 3.6% AA I have no idea what to do with them. My wife would really like a hefeweizen but I dont know if this can be done with EKG. Any ideas folks?

Please help I have a converted chest freezer that's a kegerator now. My problem is that I constantly have water and eventually mold in the bottom of it. I can't seem to keep it dry? Help what do you do? I have damp rid and desiccate in there but it doesn't maintain. Sent from my iPhone...

Hey y'all I am brewing my second all grain and first try at a parti-gyle English barleywine I have never made any water adjustments and am trying to figure out how to do it. My water is as follows: Ca- 15ppm Mg-10.3ppm Alk-56 Sulfate-47 Sodium-51 Chloride-67 and my RA is 39 What do you think...

I brewed an extract Malty brown Ale kit from MoreBeer with a O.G. of 1.056 and pitched a 1L starter of WLP002 and I also aerated it for 120 min with aquarium pump. that was on 3/13/13 I put it in my fermentation chamber at 66F and let it go. well I checked the gravity yesterday and its 1.021 it...

Hello all I am in the process of building a collar for my keggerator and am having issues with the gas set up. It's ugly and disorganized I am wondering if any of you experienced people out there can help me? Also should I switch to stainless steel quick disconnects for the kegs? Any help would...

Hey y'all I am not a hop head I am trying to learn to love all beers though. So I'm enjoying pale ales I have brewed two from more beer and love them both so far. So my question is I'm looking to push my limits but not go all out so what is the lowest IBU IPA commercial beer out there? The BJCP...

Hello I have brewed about 4 batches of homebrew and have kegged them all so far. The beers have been getting better and better each time. My huge question is what things or tricks can I do to improve my sanitization. From my wort to fermenting to the keg. I think my big problem is from cooling...

Hello I have brewed about 4 batches of homebrew and have kegged them all so far. The beers have been getting better and better each time. My huge question is what things or tricks can I do to improve my sanitization. From my wort to fermenting to the keg. I think my big problem is from cooling...