Focus
Well-Known Member
I just ran across this little widget at work: http://www.amazon.com/dp/B000MX5Y9C/?tag=skimlinks_replacement-20
I've played around with it a bit with varying results. Specifically, I have no way to really caliberate it. When I zap my hand, for example, it reads 90 degrees. I'd expect higher, but that just may be the normal surface temp of my skin - not the balmy 98.6 of my mouth or... other orifaces where I could take my temp.
Anyway, anybody ever messed around with something like this for brewing? Is it sensitive / accurate enough to monitor the temp of your mash?
Focus
I've played around with it a bit with varying results. Specifically, I have no way to really caliberate it. When I zap my hand, for example, it reads 90 degrees. I'd expect higher, but that just may be the normal surface temp of my skin - not the balmy 98.6 of my mouth or... other orifaces where I could take my temp.
Anyway, anybody ever messed around with something like this for brewing? Is it sensitive / accurate enough to monitor the temp of your mash?
Focus
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