The forager
Well-Known Member
- Joined
- Apr 10, 2022
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- 133
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I would like to back sweeten by kombucha but instead of worrying about bottles exploding due to carbonation, would fitting an airlock to the bottle work?
Ah I see. Makes perfect sense. Thank you.Using an airlock will prevent the bottles from exploding, but you lose all the CO2 from the secondary fermentation that back sweetening will cause. As a result, your kombucha will not be carbonated.
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