redrocker652002
Well-Known Member
Greetings fellow coffee lovers. My wife bought a sample pack from a company called Coffee Bean Corral. In the pack came a 1/2 pound package of Kope Kapuna Green Beans, CBC Blend: Kope Kapuna In reading the reviews most have said they took it into second crack. I have only done that once and the beans started smoking like crazy. Having said that and knowing what you all know about doing this, any tips on how to do it? One review said they lowered the temp and took it to second crack, any idea what I should lower the temp to? Any input would be most appreciated. This is a new one for me. Thanks in advance.